4.
Porous Structure and Fractal Dimensions of Activated Carbon Prepared from Waste Coffee Grounds
Sofiia Sklepova, Nataliia Ivanichok, Pavlo Kolkovskyi, Volodymyr Kotsyubynsky, Volodymyra Boychuk, Bogdan Rachiy, Andrzej Uhryński, Michał Bembenek, Liubomyr Ropyak
Materials